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Thai Takeaway & Restaurant

25 -27 Brougham Street,

Edinburgh, EH3 9JT

Designed and created by jtm systems Terms & Conditions

Tel: 0131 281 9195

Char Sui Dishes

62

Char Sui with Cashew Nuts

£6.00

63

Char Sui with Green Pepper & Black Bean Sauce

£5.50

64

Char Sui with Beansprouts

£5.50

65

Char Sui with Mushroom

£5.50

66

Char Sui with Ginger & Pineapple

£6.00

Sweet & Sour Dishes

81

Sweet & Sour King Prawn (in batter)

£6.30

82

Sweet & Sour Chicken (in batter)

£5.20

83

Sweet & Sour Pork (in Batter)

£5.20

84

Sweet & Sour Chicken (Cantonese Style)

£5.80

85

Sweet & Sour King Prawn (Cantonese Style)

£6.30

Chop Suey

76

Special Chop Suey

£5.70

77

King Prawn Chop Suey

£6.30

78

Chicken Chop Suey

£5.30

79

Beef Chop Suey

£5.50

80

Char Sui Chop Suey

£5.50

Egg Foo Young Dishes

92

Special Foo Yung

£6.20

93

King Prawn Foo Yung

£6.50

94

Chicken Foo Yung

£5.30

95

Ham Foo Yung

£5.30

96

Char Sui Foo Yung

£5.50

97

Mushroom Foo Yung

£5.10

Curry Dishes

86

Special Curry

£6.20

87

Chicken Curry

£5.20

88

Beef Curry

£5.20

89

Pork Curry

£5.30

90

Char Sui Curry

£5.50

91

King Prawn Curry

£6.50

Chow Mein

98

Special Chow Mein

£6.00

99

King Prawn Chow Mein

£6.50

100

Chicken Chow Mein

£5.20

101

Beef Chow Mein

£5.50

102

Char Sui Chow Mein

£5.50

103

Singapore Chow Mein

(Hot & Spicy)

£6.00

104

Singapore Rice Noodles

(Hot & Spicy)

£6.00

Vegetarian Dishes

112

Beancurd & Vegetable in Satay Sauce

£4.70

113

Beancurd & Vegetable in Black Bean Sauce

£4.70

113a

Salt & Chilli Beancurd

£5.00

114

MixedVegetables with Cashew Nuts

£4.70

115

Mixed Vegetables with Curry Sauce

£4.40

115a

Mixed Vegetables wit Sweet & Sour Sauce

£4.40

116

Mixed Vegetables Chow Mein

£5.00

117

Mixed Vegetables Fried Rice

£5.00

118

Vegetable Singapore Rice Noodles

£5.00

Omelette Dishes

119

King Prawn Omelette

£6.50

120

Chicken Omelette

£5.20

121

Mushroom Omelette

£5.00

122

Ham Omelette

£5.40

123

Plain Omelette

£4.60

Sweets

142

Banana Fritter in Syrup

£2.20

145

Pineapple Fritter in Syrup

£2.20

Beef Dishes

50

Beef with Cashew Nuts

£6.00

51

Beef with Mushroom

£5.60

52

Beef with Pineapple

£5.60

53

Beef with Tomato

£5.60

54

Beef with Oyster Sauce

£5.80

55

Beef with Green Pepper & Black Bean Sauce

£5.80

56

Beef with Ginger & Spring Onion

£6.20

57

Beef with Ginger & Pineapple

£6.20

58

Kung Po Beef

£6.00

59

Beef in Satay Sauce

£6.00

60

Szechuen Beef

£6.00

61

Crispy Shredded Beef with Chilli Sauce

£6.00

18

Barbecued Spare Ribs (BBQ Sauce)

£2.40

19

King Do Spare Ribs

£2.40

20

Sweet & Sour Spare Ribs

£2.40

21

Salt & Pepper Spare Ribs

£2.40

22

Spring Roll

£2.70

23

Vegetable Spring Roll

£2.70

24

Mini Spring Roll (6)

£2.70

25

Salt & Pepper Chicken Wings

£2.70
















Soups

Chicken Dishes

35

Chicken with Cashew Nuts

£5.60

36

Chicken with Mushroom

£5.20

37

Chicken with Pineapple

£5.20

38

Chicken with Sweetcorn

£5.20

39

Chicken with Oyster Sauce

£5.40

40

Chicken with Green Pepper & Black Bean Sauce

£5.40

41

Chicken with Water Chestnut & Bamboo Shoots

£5.40

42

Roasted Chicken Cantonese Style

£5.80

43

Fried Chicken Peking Style

£5.80

44

Chicken in Garlic Sauce

£6.00

45

Chicken in Lemon

£5.70

45a

Chicken in Orange Sauce

£5.70

46

Chicken in Satay Sauce

£5.60

47

Kung Po Chicken

£5.60

48

Szechuen Chicken

£5.60

49

Crispy Shredded Chicken with Chilli Sauce

£5.60

King Prawn Dishes

67

King Prawn with Cashew nuts

£6.50

68

King Prawn with Ginger & Pineapple

£6.50

69

King Prawn with Mushroom

£6.50

70

King Pavvn with Green Pepper & Black Bean Sauce

£6.50

71

King Prawn with Oyster Sauce

£6.50

72

King Prawn with Ginger & Spring Onion

£6.50

73

King Prawn with Satay Sauce

£6.50

74

Kung Po King Prawn

£6.50

75

Szechuen King Prawn

£6.50

Fried Rice Dishes

105

Special Fried Rice

£6.00

106

King Prawn Fried Rice

£6.50

107

Chicken Fried Rice

£5.20

108

Char Sui Fried Rice

£5.50

109

Young Chow Fried Rice

£5.50

110

Beef Fried Rice

£5.50

111

Ham Fried Rice

£5.20

Extra Portions

124

Egg Fried Rice

£2.00

125

Boiled Rice

£1.70

126

Chow Mein (Soft Noodles)

£2.70

127

Chips

£1.80

127a

Salt & Chilli Chips

£3.00

128

Mushroom in Gravy

£2.50

129

Stir Fried Beansprouts

£2.50

130

Stir Fried Onion

£2.50

131

Water Chestnut & Bamboo Shoots

£2.50

132

Prawn Crackers

£1.70

133

Curry Sauce

£1.70

134

Sweet & Sour Sauce

£1.70

135

Gravy Sauce

£1.70

136

Black Bean Sauce

£1.80

137

Satay Sauce

£1.80

138

Peking Sauce

£2.00

139

Sweet Chilli Sauce

£2.20

140

Chips with Curry Sauce

£2.80

141

Fried Rice with Curry Sauce

£3.20

Chef’s Speciality

1

Chicken with Thai Chilli Sauce & Basil

£5.50

2

Beef with Thai Chili Sauce & Basil

£6.00

3

King Prawn with Thai Chilli Sauce & Basil

£6.50

4

Thai Fried Rice

£5.50

5

Malaysian Fried Rice

£5.50

6

Beef Cantonese Style

£7.00

Starters

1

Satay

Skewers of tender curry powder marinated chicken, beef or prawns barbecued with peanut sauce and cucumber dip.

(4 sticks)


 £3.95

Or

£4.95

2

Goong Hom Pa

Individual prawns wrapped in rice paper stuffed with a spiced prawn mixture.

£4.95

3

Goong Chup Peng Tod

Tempura style deep fried battered prawns, served with a sweet chilli sauce.

£4.95

4

Tod Mun Pla

Deep-fried Thai styled grounded fish cake served with a sweet chilli sauce.

£4.95

5

Poh Pia

Deep-fried spriing rolls stuffed with mince pork and prawn, served with a sweet chilli sauce.

£3.95

6

Keaw Tod

Deep-fried wonton, prawns and mince pork wrapped with chilli sauce.

£3.95

7

Sai Krok Esan

(Minced pork & Garlic)

Thai fermented sausages from Northeast of Thailand

£3.95

8

Moo Yang

Pork marinated in coriander, garlic, paper and honey grilled served with a spicy chilli sauce.

£3.95

9

Kangon Jeeb

Prawns and pork mince, garlic coriander sesame oil wropped in wonton skin steamed and served with fried garlic.

£3.95

10

See Krong Moo

Honey roasted pork ribs, served with a sweet BBQ sauce.

£3.95

11

Kari Pup

Deep-fried chicken, samosas served with a sweet chilli sauce.

£3.95

12

Peek Gai Tod

(Drum Stick)

Deep-fried chicken wings and drum stick with garlic.

£3.50

13

Tom Yum Goong Gai

A spicy hot and sour soup with mushroom and coconut milk.

Chicken

£3.95

Pork

£4.95

14

Tom Ka Gai

Thai chicken soup flavoured with coconut cream lime leaves and galagal.

£3.95

15

Poh Pia (V)

Deep-fried spring rolls stuffed with vegetable and vermicelli with a sweet chilli sauce.

£3.50

16

Pak Chup Pang Tod

Deep-fried vegetable tempura battered with a sweet chilli sauce.

£3.50

17

Mun Tod

Slices of sweet potato combined with a delicate butter of coconut and sesame seeds served with a peanut dip.

£3.50

18

Tod Mun Kao Pod

Deep-fried sweet corn cakes served with sweet peanut sauce.

£3.50

Duck Dishes

26

Roasted Duck Cantonese Style

£6.50

27

Roasted Duck with Ginger & Spring Onion

£6.50

28

Roasted Duck with Cashew Nuts

£6.50

29

Roasted Duck with Green Pepper & Black Bean Sauce

£6.50

30

Roasted Duck with Mushroom

£6.50

31

Roasted Duck with Ginger & Pineapple

£6.50

32

Roasted Duck with Lemon Sauce

£6.50

32a

Roasted Duck with Orange Sauce

£6.50

33

Roasted Duck with Plum Sauce

£6.50

34

Roasted Duck with Pineapple

£6.50










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To place an order, please phone

0131 281 9195

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